Steps to Make How To Keep Gluhwein Warm

Warm Shrimp Salad

Pour in the wine, and heat until steaming but not simmering.

Recipe Summary Warm Shrimp Salad

A salad made of butter lettuce and shrimp sauteed in butter and lemon. Use your favorite salad dressing or vinaigrette, and vary the amount to your liking.

Ingredients | How To Keep Gluhwein Warm

1 pound medium shrimp - peeled and deveined

2 tablespoons butter

2 lemons, juiced

2 heads butter lettuce

2 tomatoes, chopped

1 avocado - peeled, pitted and diced

2 stalks celery, chopped

1 cucumber, cleaned and chopped

½ cup shredded carrots

⅓ cup vinaigrette salad dressing

Directions

In a large saute pan melt butter over medium heat. Add the shrimp and lemon juice, cook until shrimp just turn pink. Remove from heat and drain.

In a large bowl tear lettuce into bite-size pieces, add the tomatoes, avocado, celery, cucumber carrots and cooked shrimp, toss to combine. Top with your favorite dressing or vinaigrette.

Info | How To Keep Gluhwein Warm

prep: 10 mins cook: 15 mins total: 25 mins Servings: 3 Yield: 2 to 4 servings

TAG : Warm Shrimp Salad

Salad, Seafood Salad Recipes, Shrimp Salad Recipes,